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Archive for May, 2011

food to google

  I consider myself to be a fairly adventurous eater within my normal boundaries. I’ve got no interest in offal or other ‘fun’ parts of snout-to-tail eating, but that’s entirely because I’m not a big eater of the more standard parts of our meat animals. But give me a new cheese or fruit or vegetable [...]

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The problem with trying to write regularly on a food blog is that it presupposes you always have something to say. And that you’re always trying something new, or at least new to the blog, and that something has some merit in being shared. And for me, that’s not always the case. An egg mcmuffin [...]

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Pesach has come and gone, although there’s still matzoh on the table. In general, I’m responsible for two elements of my cousin’s seder, the charoses and dessert. The former is why I’m really invited – I make a quart for a small seder and it’s never enough. The latter is an annual experiment with my [...]

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